
Butcher Shop
Premium cuts, fresh sausage, and custom processing for Rocky Mountain House families, farmers, and back-country hunters.
Services

From single steaks to whole animals, we cut, grind, season, and wrap your order exactly the way you like.

Choose custom cutting, small-batch sausage, burger grinding, jerky prep, and labelled freezer packs sized for families, camps, or crews.
Pricing
BBQ Sampler
From $9.99–$19.99/lb for premium butcher cuts (AAA beef steaks, pork ribs, and house-smoked bacon), with family BBQ packs starting around $110 for a mix of slow-smoked meats, sides, and sausages to feed 4–6 people.
✓ Beef cuts
✓ Pork cuts
✓ Chicken pieces
✓ House sausage
Hunter Bundle
Wild game cutting, wrapping, and basic sausage making typically ranges from $1.35–$1.95/lb hanging weight, with specialty smoked sausages and pepperoni packages starting near $4.50/lb depending on recipe and batch size.
✓ Game cutting
✓ Sausage making
✓ Vacuum wrapping
✓ Freezer packs

How Ordering And Pickup Works
Call or visit to place your order, confirm weights and cuts, then allow our standard lead time before pickup. We’ll phone when it’s ready and have everything labeled, boxed, and chilled for quick, easy loading.
